Showing posts with label Link Parties. Show all posts
Showing posts with label Link Parties. Show all posts

Tuesday, March 19, 2013

10 Easter Tablescape Ideas

I was looking around Pinterest, my go-to for ideas, and thought I would put together a collection of some Easter tablescapes I've found!  If you have a creative Easter centerpiece or tablescape, put a link in the comments!  I would love to see it, and I might post it on my blog with a link back to you!

Also, take a look at these link parties where I posted the recipe for my Pepperoni, Onion & Arugula Wheat Crust Pizza!

Design Me Vintage
Easter Tablescape from On Sutton Place
On Sutton Place
http://www.kathewithane.com
Kathe with an E
dining rooms - Benjamin Moore - Grant Beige - World Market Urn Vase, Crate & Barrel Ruffled Cake Stand, suzie, Easter, eggs, tulips, centerpieces, Asian, black, dining, table, black Ballard Designs, faux, bamboo, chairs, Restoration Hardware, tufted, Martine, chairs, Horchow lamps, pleated, shades, Crate & Barrel, ruffled, cake, stands, Z gallerie, flower, candle, holders, Horchow, capiz, mirrors, dining room, grant beige, easter, easter tablescape, whimsical tablescape, whimsical easter tablescape,
Decor Pad
IMG_9136
The Spanish Dahlia

Sunday, March 17, 2013

St. Patrick's Day Bundt Cake

I love baking for the holidays, and with today being St. Patrick's Day, I couldn't resist!  I found this recipe on Love From the Oven, so thank you so much Christi for the wonderful idea!  And if you like this recipe, you should check out Love From the Oven  for other great dessert ideas!


St. Patrick’s Day Bundt Cake

Total Time: 1 hr 15 min
Prep: 40
Cook: 35-45 min
Yield: 8-12

Ingredients
1 box of Betty Crocker® SuperMoist® French Vanilla cake mix
1 cup of water
½ cup of vegetable oil
3 eggs
Green food coloring
1 (12 oz) can Betty Crocker® Whipped Butter Cream Frosting
Sprinkles (Optional)

Directions
1. Heat the oven to 325°F. Generously grease a 12-cup tube cake pan and set aside.
2. Make the cake batter as directed on the box.
3. Measure 1 cup of the batter and pour it into a bowl. Add a few drops of the green food coloring and mix well until the batters turns a pastel green. Pour another cup of the batter into a different bowl and add more green food coloring. Mix well until it turns an emerald green.
4. Pour the emerald green cake mix into the bottom of the greased pan. Carefully pour the white batter over the emerald green batter.  Then slowly pour the pastel green batter over the white batter.
*Tip: The pastel green batter does not need to completely cover the white batter. It looks better if it just forms a ring in the center of the white batter.
5. Bake as directed on box or until toothpick inserted in center comes out clean. (Each oven is different, but I baked mine for about 35 minutes.) Let the cake cool for about 5 minutes. Then turn the pan upside down onto a cooling rack that is placed over a sheet of wax paper. Allow the cake to cool completely, about 30 minutes.
6. Once the cake is cool, equally divide the frosting into 3 bowls. Microwave the white frosting for about 15 seconds on high until it is smooth enough to drizzle over the cake. With a spoon, drizzle the white frosting back and forth around the whole ring in a striping pattern until you use it all.
7. Then microwave one of the other bowls. Before drizzling, mix in a few drops of the green food coloring until it turns a pastel green. Drizzle it over the cake just as you did the white icing until it is completely used.
8. Repeat with the last bowl and make the icing an emerald green.
9. Coat the top of the cake with sprinkles while the icing is still warm so the sprinkles will stick. Set the cake aside to completely cool.

Do you have a St. Patrick's Day treat you make for you and your family?  Let me know about it!

Take a look at these great link parties where I also posted a link to this recipe!


Domestic Superhero
SixSistersStuff.com
Or so she says
Too Much Time On My Hands
Polkadot Pretties

Monday, March 11, 2013

Coastal Charm

Hey everybody!  I wanted to let you know about a great blog I follow, Coastal Charm! She is currently hosting her link party where I posted my link to my Nutella Swirl Brownies!  When you go to her blog, it will also give you a chance to see all of the great ideas she has found to help make your home a little more quaint and beautiful!
Linda Sikes, author of Coastal Charm, also has an adorable set up at Antiques at the Loop in Mobile, Alabama!  If you are in the area and love thrift/antique shopping as much as most bloggers do, then stop by!

 
 
  
Linda is also the mother of one of my best friends and one of the nicest ladies I've ever had the pleasure of knowing!  I know she would love for you to stop by and say hello! Just click the picture below!

Friday, March 8, 2013

Link Party Friday

Check out these awesome blogs!  They are all having Link Parties tonight, and I pinned some recipes on their blogs.  You can also check out other peoples' recipes and crafts that they posted too!

Ladybird Ln
The Answer Is Chocolate

Thursday, March 7, 2013

StoneGable Link Party

I am still learning about all the fun ways to use my blog to connect to other bloggers!  There are limitless ways to meet new people, learn new ways to cook, craft and clean and even win free giveaways!

One of the best ways to connect to other people is through link parties or blog hops.  You place a button on the host's blog to direct people to your post, and then you have the ability to check out other peoples' posts who also posted on the host's blog.

So here is my first link party with StoneGable!  Check out her blog too because she does a lot of free giveaways!


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